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The Castel Tropézien is an almond-hazelnut dacquoise biscuit garnished with tropézienne hazelnut cream, coated with a milk chocolate / chopped almonds glaze and covered with praline cream decoration. Finally available in 4 person format!
Caramelized apple puff pastry covered with topping. For 1, 4 or 6-8 people.
Caramelized apricot puff pastry with topping. For 1, 4 or 6-8 people.
#DO YOU DO YOU SAINT TROPEZ
Crispy and melting French meringue garnished with an aerial whipped cream.
An old-fashioned chocolate fondant, soft inside and slightly crunchy on top. Cake for 6-8 people.
A great classic Anglo-Saxon dessert, crumble is a crunchy, light pastry covering a layer of raspberry.
Traditional light, soft flan that brings back the flavorful memories of childhood. 8 people.
Crispy hazelnut covered with a creamy, airy, tasty chocolate mousse. a true childhood memory. For 4 or 6 people.
Crispy praline covered with a creamy, airy, tasty chocolate mousse. a true childhood memory. Individual format.
A delicious soft, tender and sugar-covered donut that can be enjoyed as a snack ... or at any time of the day! Sold by 5.
A delicious soft, tender donut, filled with chocolate hazelnut cream and covered with sugar, which can be enjoyed as a snack ... or at any time of the day! Sold by 5.
Trois mousses, chocolat blanc, chocolat au lait et chocolat noir, sont dressées sur une génoise au chocolat noir.
Trois mousses, chocolat blanc, chocolat au lait et chocolat noir, sont dressées sur une génoise au chocolat noir.
A MAXI COOKIE WITH COCOA NIBS! Made from roasted and crushed cocoa beans, it reveals a pure and intense flavor. Its crunchy texture will delight chocolate lovers. 1 batch of 2 cookies.
DELICIOUS SOFT MADELEINES, FLAVORED WITH BOURBON VANILLA. 1 batch of 6 madeleines.
A MAXI COOKIE WITH PINE NUTS! ITS GENEROUS AND TASTY TASTE, FULL OF SUNSHINE, MAKES US TRAVEL TO THE SOUTH. ITS SLIGHTLY SOFT AND CRUNCHY TEXTURE WILL DELIGHT THE MOST GREEDY. 1 batch of 2 cookies.