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An alternation of thin layers of Tarte Tropézienne cream and thin, crunchy caramelized leaves ... all garnished with fresh raspberries.
Individual format.
A gentle and delicious interpretation of millefeuille: an alternation of thin layers of Tarte Tropézienne cream and thin, crunchy caramelized leaves ... the whole lot of fresh raspberries. In the end, a perfect balance between a touch of crispness, a cloud of smoothness and a touch of acidity!