Tarte Tropézienne with raspberries

A delicious brioche generously filled with a tasty blend of two smooth creams, topped with fresh raspberries and sprinkled with granulated sugar.

For 4, 6 or 8 people. (approx. 18 / 23 and 28 cm in diameter)

Detailed description

This mythical sweet treat, with its closely guarded secret recipe, can be served and shared on any occasion, on the beach or as a gift.