Please note that we only ship to France and Monaco for now.
We really hope to deliver to your country really soon !
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La Tarte Tropézienne propose aussi une large gamme de produits salés: pizzas, quiches, bagels, sandwichs, salades, plats cuisinés… Vous trouverez tout pour faire un repas complet et équilibré, ou plus gourmand, selon vos envies !
A sunny twist on the traditional pain bagnat. Our savoury Tropézienne brioche is generously filled with tuna, fresh arugula, crisp radishes, juicy tomatoes and hard-boiled egg. Kalamata black olives and anchovies add the perfect Mediterranean touch.
Brioche tropézienne, cooked ham, emmental cheese and béchamel sauce.
#DO YOU DO YOU SAINT TROPEZ
[AVAILABLE ONLY IN-STORE] Crisp romaine lettuce hearts, crispy French chicken, hard-boiled eggs, cherry tomatoes, golden croutons, and Grana Padano shavings. Enhanced with fresh spring onions and a creamy anchovy Caesar dressing. A classic reinvented—fresh, indulgent, and balanced.
A sandwich in a Saint-Tropez half-baguette with skinned and degreased superior ham and half-salted butter. 25x8x5cm
Enjoy a timeless classic with our Tropézienne baguette, filled with premium ham, crisp lettuce, fresh tomatoes and hard-boiled egg. A generous and flavourful recipe, perfect for a fresh and satisfying lunch.
A sandwich in a half-baguette sprinkled with poppy seeds, made with roast chicken, tomatoes, mayonnaise and Romaine lettuce. A best seller!
A savoury brioche filled with chicken breast, pickles and a spicy mayonnaise & Sriracha sauce.
A savoury Tropézienne brioche topped with poppy seeds, filled with smoked salmon, cream cheese, cucumber and fresh dill, finished with a hint of lemon juice.
[AVAILABLE ONLY IN-STORE] A golden, fluffy brioche filled with crispy French chicken, creamy Caesar sauce, romaine lettuce, hard-boiled eggs, and Grana Padano. A perfect balance of tenderness, crunch, and richness. The ultimate gourmet lunch break.
[AVAILABLE ONLY IN-STORE] Our Tropézienne baguette, soft inside and crispy outside, is filled with a delicious mix of tuna mayonnaise, black olives, and red onions. Served with crisp sucrine lettuce for a refreshing touch.
Savor a delicious blend of exotic flavors and freshness! Our lightly golden and crispy Tropézienne baguette is filled with tender slices of French roasted chicken, delicately coated in a creamy and flavorful curry mayonnaise sauce. The whole sandwich is complemented by crunchy fresh vegetables, including sucrine lettuce and cucumber.
[AVAILABLE IN STORE ONLY] An Italian-inspired salad bursting with Mediterranean flavors, featuring mini penne coated in basil pesto, intensely flavored sun-dried tomatoes, creamy mozzarella pearls, shaved Grana Padano and crunchy Kalamata olives. A generous, well-balanced recipe full of character.
[AVAILABLE IN STORE ONLY] Rice with tuna, juicy cherry tomatoes and Kalamata olives. Cucumber, baby gem lettuce and sweetcorn complete this Mediterranean-inspired recipe, while a touch of mayonnaise brings everything together for a fresh, balanced and flavorful salad.
[AVAILABLE IN STORE ONLY] Discover our individual spinach and ricotta quiche, a generous and well-balanced recipe where creamy ricotta meets tender spinach. Made with a rich blend of cream, milk and eggs, delicately seasoned with a hint of nutmeg, it is baked in a golden, crispy pastry for an irresistible contrast of textures.
[AVAILABLE IN STORE ONLY] A delicious blend of tomatoes, red and yellow peppers, zucchini, onions and fried eggplant.
[AVAILABLE IN STORE ONLY] A traditional paillasse bread fougasse, topped with creamy goat's cheese and honey, then sprinkled with fragrant Herbes de Provence for a delicious sweet and savoury combination.
[AVAILABLE IN STORE ONLY] Our focaccia, soft and delicately seasoned with oregano and Espelette pepper, features a light, airy texture and a perfectly golden crust. Filled with vibrant green pesto, creamy melted mozzarella, fresh tomatoes, and crisp lamb's lettuce, it offers the perfect balance of rich flavour and freshness.
[AVAILABLE IN STORE ONLY] The Italian Focaccia, bursting with the sunny flavours of the Mediterranean. Dry-cured ham brings a rich, savoury depth, while red pesto adds fragrant, aromatic notes. Creamy mozzarella completes the recipe with its smooth, delicate finish.